Trivium Culinary is the union of three accomplished private chefs whose collective experience spans luxury retreats, fine dining, and bespoke private events.

Based in Jackson Hole, we bring refined technique, thoughtful service, and an unwavering commitment to excellence to every table we set.

With a full commercial production kitchen and a state-of-the-art mobile events kitchen coming online in 2025, we offer the sophistication of a top-tier culinary studio with the warmth and flexibility of a boutique hospitality team.

Our philosophy is simple:
Exceptional Ingredients. Precise Execution. Impeccable Food.